Granola Bark · Made with Bissinger's

Drop 1 sold out in two days. Thank you, St. Louis! A second batch is on the way. Want first dibs? Choose your bow below and tap "Notify me" to get an email the moment Drop 2 opens.

Big, crunchy chunks of the granola you know and love, packed with whole cashews and pecans, hand-drizzled with Bissinger's 60% dark chocolate, and broken into bark.

Two St. Louis makers, one very good gift.

Every batch is handmade in small batches in St. Louis, vacuum-sealed for freshness, and tucked into a gold keepsake tin, ready to give. For the teacher, the host, the neighbor, the client, or the friend who always shows up.

Make it extra special: add a hand-tied velvet bow for $7.50, in emerald, Christmas red, or navy blue. Just choose your bow above.

What's inside

• Big clusters of our small-batch granola, made with organic gluten-free rolled oats, whole cashews, whole pecans, organic zen basil seeds, and sea salt flakes
• Sweetened with organic pure maple syrup and organic coconut sugar
• Baked in organic extra-virgin olive oil
• Hand-drizzled with Bissinger's 60% dark chocolate
• Vacuum-sealed inside the tin for lasting freshness
• Optional hand-tied velvet bow in emerald, Christmas red, or navy blue

Ingredients

Organic gluten-free rolled oats, Bissinger's 60% dark chocolate, whole cashews, whole pecans, organic pure maple syrup, organic coconut sugar, organic extra-virgin olive oil, organic zen basil seeds, pure vanilla extract, sea salt flakes.

Contains: tree nuts (cashews, pecans).
Made in a kitchen that also handles other tree nuts.

Net wt: 15 oz (425 g)
Storage: Store in a cool, dry place. Best within 6 months.

Handmade in St. Louis.